Tramsheds Beverage Menu
Beverages Menu
That first sip of a perfectly steamed cappuccino, that first refreshing gulp of a perfectly chilled tap beer, and that first luxurious mouthful of a perfectly blended red wine – life is full of these simple pleasures.
Whether you’re starting the day with a hot coffee or ending it with a chilled rose, Butcher and the Farmer carries a variety of beverages that you can either pair with our wholesome meals or enjoy over a quick snack with friends.
*Sample menu only
Cocktails
- Mimosa 14
fresh orange juice, hilltops prosecco
- Sofi Spritz 12
sofi single serve spritz served over ice. Flavours: blood orange & bitters, white peach & ginger, lemon & elderflower
- Aperol Spritz 15
aperol, hilltops prosecco, soda
- Fancy Gin and Tonic 14
bulldog gin, lemon sherbet, capi dry tonic
- Lemon Ginger Mojito 16
white rum, lemon sherbet, lime, smashed mint, ginger
Sparkling Wine
| Name | Style | Region | Gls | Btl |
|---|---|---|---|---|
| DAL ZOTTO NV | Prosecco | King Valley, VIC | 8 | 35 |
| 42 DEGREES SOUTH NV | Brut | Coal River Calley, TAS | 46 | |
| Chandon NV | Brut Rose | Yarra Valley, VIC | 12 | 64 |
| Quartz Reef NV | Methode Traditionelle Brut | Central Otago, NZ | 80 |
White Wine
| Name | Style | Region | Gls | Crf 500ml | Btl |
|---|---|---|---|---|---|
| TWIN ISLAND | Sauvignon Blanc | Marlborough, NZ | 10 | 27 | 39 |
| SHAW AND SMITH | Sauvignon Blanc | Adelaide Hills, SA | 13 | 42 | 58 |
| 2018 Yalumba ‘Wild Ferment’ Robert Black | Pinot Gris | Barossa Valley, SA | 9 | 25 | 35 |
| HARE & TORTOISE | Pinot Gris | King Valley, VIC | 10 | 30 | 42 |
| JIM BARRY | Riesling | Clare Valley, SA | 9 | 30 | 42 |
| FOWLES ‘FARM TO TABLE’ | Chardonnay | Strathbogie Ranges, VIC | 8 | 20 | 32 |
| Vasse Felix Filius | Chardonnay | Margaret River, WA | 47 |
Rose
| Name | Base Varietal | Region | Crf 500ml | Gls | Btl |
|---|---|---|---|---|---|
| Rutherglen Estate 330ml | Moscato | Regional, VIC | 10 | ||
| Wirra Wirra ‘Mrs Wrigley’ | Rose | McLaren Vale, SA | 9 | 24 | 36 |
| Pink Claw by Yabby Lake | Rose | Mornington Peninsula, Vic | 45 |
Red Wine
| Name | Style | Region | GLS | Crf 500ml | Btl |
|---|---|---|---|---|---|
| HARE & TORTOISE | Pinot Noir | Yarra Valley, VIC | 9 | 25 | 35 |
| Mt Difficulty ‘Roaring Meg’ | Pinot Noir | Central Otago, NZ | 65 | ||
| tar & roses | Tempranillo | Heathcote, VIC | 11 | 32 | 44 |
| Teusner ‘Avatar’ | GSM | Barossa Valley, SA | 59 | ||
| Yalumba ‘Wild Ferment’ | Shiraz | Barossa Valley, SA | 9 | 25 | 35 |
| De Bortoli ‘Woodfired’ | Shiraz | Heathcote, VIC | 42 | ||
| Little Giant | Shiraz | Barossa Valley, SA | 39 | ||
| Bleasdal | Malbec | Langhorne Creek, SA | 9 | 25 | 35 |
| fowles ‘farm to table’ | Cabernet Sauvignon | Strathbogie Ranges, VIC | 8 | 20 | 32 |
| o’leary walker | Cabernet Sauvignon | Clare Valley, SA | 49 | ||
| Head ‘The Contrarian’ | Shiraz | Barossa Valley, SA | 16 | 52 | 66 |
Dessert Wine
| Name | Style | Region | Gls | Btl |
|---|---|---|---|---|
| Margan Estate | Botrytis Semillon | Hunter Valley, NSW | 10 | 42 |
| Bleasdale ‘The Wise One’ | Tawny | Langhorne Creek, SA | 8 | 36 |
Spirits
Cold Beverages
| 350ml | 1ltr | |
|---|---|---|
| FRESHLY SQUEEZED JUICE Orange / Apple / Green | 7 | 16 |
| HOUSEMADE SODAS Passionfruit | Lemon Sherbet | 4 | 10 |
| CAPI SODAS (250ml) Lemonade | Blood Orange | Flamin Ginger Beer | Dry Tonic | Yuzu | 5 | |
| Coke / Coke No Sugar | 4.5 | |
| SMOOTHIES Banana | Strawberry | 8 | |
| KIDS SHAKES Chocolate | Strawberry | Banana | 4 | |
| WATER Antipodes Sparkling Water (500ml / 1Lt) | 8 | 12 |
Hot Beverages
| Black | 3.5 |
| White | 4 |
| Decaf | Strong | Soy | Almond | Large | +50c |
| Chai | Hot Chocolate | 3.5 |
| Tea | |
| Black | English Breakfast, Earl Grey | 3.5 |
| Green | Jasmine Green, Peppermint | 3.5 |
Alcoholic Beverages
Much like our meals, the cocktails on Butcher and the Farmer’s beverages list is comprised of many classic flavours fused with inspiring touches for something memorable. For example, try our Lemon Ginger Mojito, which includes the usual white rum, lime, and mint ingredients, but are switched with a dash of lemon sherbet and ginger.
Our beer range includes lagers, pale ales, and more, both on tap and bottled, and our ciders add a refreshing and subtly sweet option perfect for hot days.
For the wine lovers, Butcher and the Farmer provides a wide variety of sparkling, white, rose, red, and even dessert wine. Many of these wines are sourced from top wine growing regions around Australia, with a smattering from places such as New Zealand, France, and Portugal.
Guests can also enjoy a full bar of spirits, and the skills of a trained bartender who can create bespoke cocktails on request.
If you’re unsure about which beverage to pair with your meal, don’t hesitate to ask our friendly and knowledgeable staff, who will point you in the right direction.
Non-alcoholic Beverages
Choose from a range of thirst-quenching drinks, from house-made sodas and smoothies, to freshly squeezed juice, barista-made coffee and a variety of teas.
Visit us at any of our three locations in Green Square, Meadowbank, or in the Tramsheds to explore our beverages list and find your new favourite tipple.
