Tramsheds Dinner Menu

Dinner and Weekend Menu

They say that some people simply eat to live, while others live to eat. Anyone who tries our dinner and weekend menu at Butcher and the Farmer Tramsheds belongs firmly in the second camp.

Whether you’re choosing meats from the farmer, the butcher, or the sea- you’re sure to leave satisfied. And if sharing is your thing, we have a range of delicious aperitivo options that are designed to be shared between you and your fellow visitors.

If you’re keen to share, look no further than our for the table menu and order several plates with your dining mates. This gives you the opportunity to taste everything that appeals to you – rather than just one.

Here’s what to expect from dinner in Sydney at Butcher and the Farmer.

Plates from the Garden

Plates from the Sea

  • FISH TACOS 19

    flathead fillets, pickled red cabbage, burnt corn, jalapeno mayo, coriander

  • CRISPY SKIN SALMON 29

    beetroot, snowpeas, pea tendrils, pistachio, lemon

  • FISH & CHIPS 25

    flathead fillets, fries, aioli, lemon

Plates from the Land

  • Char-grilled Chicken Breast 29

    romesco, asparagus, pesto, herb pangrattato

  • Pork Belly 29

    carrot, fennel and parsley salad, honey mustard oil

  • Spiced Duck 31

    pumpkin hummus, pickled guindilla peppers, tahini, hot bread, herb salad

Butcher & The Farmer Steak

THE BUTCHER SHOP

Burgers

  • BUTCHER'S BURGER 21

    260g Angus beef, double American cheese, pickles, oak lettuce, mustard ketchup, served with fries

  • + bacon 4
  • SUPERFOOD 21

    vegetable patty, pickled red cabbage & mint, yoghurt, beetroot, halloumi, with fries

Burger

Little Ones

12 years and under

  • Grilled Chicken Tenders 13

    fries, BBQ sauce

  • Fish and Chips 13

    ketchup

  • Angus Cheeseburger 13

    fries, ketchup

Dessert

  • TIRAMISU 13

    hazelnut

  • DARK CHOCOLATE MOUSSE 13

    vanilla mascarpone, pistachio brittle

Butcher & The Farmer Corn

Classic ingredients, inspired tastes

Visit us for dinner or during the weekend and expect to find all your favourites, from chicken to salmon. Not to mention, we offer a wide variety of seasonal vegetable dishes- straight from the farm. However, not a single dish is your average meal, as the crispy skin salmon is packed with flavour, the chicken is cooked to perfection, and the vegetable plates are carefully prepared with additional flavours and textures.

We also offer a kids’ menu, and a selection of desserts that you certainly won’t want to share.

Find Butcher and the Farmer in Sydney

Butcher and the Farmer began in Sydney’s historic Tramsheds.

Tramsheds
Located near the waterfront in Glebe, our original location is a stone’s throw from the city centre. Enjoy dinner at the Tramsheds before an evening stroll by the Jubilee Oval and the bay.

 

Be sure to book ahead of time at our Tramsheds location to secure a table, and don’t forget to examine the menu before you arrive to help you make your important dinner decision.

Butcher & The Farmer
Tramsheds

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Butcher & The Farmer
Meadowbank

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Butcher & The Farmer
Green Square

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