Australian summer can be a little stifling, but doesn’t it feel a whole lot sweeter with a cooling cocktail in hand? Butcher and the Farmer’s summer cocktails collection is carefully curated by our masterful mixologists. They have included some clever thirst-quenching ingredients in our ultra-refreshing signature drinks. Perfect for sipping when those soaring temperatures have left you a little hot under the collar.
Here’s a breakdown of what we think is the top five chicken wing flavours. Indulge in Butcher and the Farmer’s Smoky Chilli Wings today.
Calamari is essentially the Italian word for squid, but generally it refers to a sumptuous entrée dish where the squid is either grilled or deep fried. It’s become hugely popular all over the world and is available in places like Butcher and the Farmer in the Tramsheds, Sydney.
Whether you like small or big skewer meat? Looking for flavour and texture? Then visit Butcher and the Farmer for their different types of skewered meat today!