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The Butcher's Blog

The latest news & specials hot off the press from Butcher and the Farmer!

The Couple Is Picking Up a Glass of Juice
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Sunset Drinks at Tramsheds

Happy Hour kicks off at 4pm every weekday till 7pm. Enjoy a range of refreshing cocktails, beers and wines while digging into some Sunset Snacks.

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drink
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THIRST-QUENCHING COCKTAILS FOR SUMMER

Australian summer can be a little stifling, but doesn’t it feel a whole lot sweeter with a cooling cocktail in hand? Butcher and the Farmer’s summer cocktails collection is carefully curated by our masterful mixologists. They have included some clever thirst-quenching ingredients in our ultra-refreshing signature drinks. Perfect for sipping when those soaring temperatures have left you a little hot under the collar.

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Delicious Steak with sauces
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CHARACTERISTICS OF A GOOD QUALITY MEAT

The characteristics of a good quality meat can lead to nothing quite like a nice bit of juicy, tender meat once cooked to perfection. The succulence of the flesh, coupled with the way it can fall apart and take on the flavours of marinades, spice, and herbs make meat so incredibly versatile and brilliant to cook with.

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WHY HAPPY HOUR IS SO MUCH MORE AT BUTCHER & THE FARMER

Happy hour in the Tramsheds can sometimes equate to cramming questionable drinks into an off-peak slot, only to swiftly switch to the full price tipple you really wanted. But we’ve reinvented the concept with Sunset Drinks – available on weekdays from 4-7pm at Butcher and the Farmer Tramsheds.

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Butcher & The Farmer Chefs at work
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WHAT TO SERVE WITH SPICY CALAMARI: 4 TASTY CHOICES

Calamari is essentially the Italian word for squid, but generally it refers to a sumptuous entrée dish where the squid is either grilled or deep fried. It’s become hugely popular all over the world and is available in places like Butcher and the Farmer in the Tramsheds, Sydney.

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